For those who relish the freedom of the open road and the joy of alfresco dining, finding the right cooking equipment for your motorhome is paramount. A portable barbecue transforms any layby or campsite into an opportunity for a proper feast, allowing you to savour grilled fare whilst enjoying the great British countryside. Whether you are a seasoned caravanner or embarking on your first adventure, selecting a barbecue that fits seamlessly into your mobile lifestyle requires careful consideration of several key factors.
Essential Features to Look for in a Motorhome Barbecue
When choosing a portable BBQ for your motorhome adventures, the essential features revolve around practicality and convenience. The ideal barbecue must complement the nomadic nature of caravan living, ensuring that cooking outdoors remains a pleasure rather than a chore. Understanding what makes a barbecue suitable for life on the road will help you make an informed decision that enhances your travels.
Compact design and storage solutions
Space is always at a premium in a motorhome or campervan, making compact design a critical consideration. A barbecue that occupies too much room can quickly become a burden, taking up valuable storage that could be used for other camping equipment or personal belongings. Many manufacturers have recognised this need and developed foldable and collapsible models specifically designed for limited space. These ingenious designs allow the barbecue to be stowed neatly away when not in use, often fitting into small compartments or even under seating areas. Some models, such as the Cadac Citi Chef 40 Table Top BBQ, offer integrated storage solutions that keep accessories and cooking surfaces together, preventing the frustration of misplaced components. For those who frequent the tiendahoy blog for advice on travel gear, the emphasis on clever storage solutions is a recurring theme, as every inch of space in a motorhome must be used wisely. Tabletop BBQs are particularly popular among caravanners because they can be set up quickly on any stable surface, from picnic tables to dedicated camping stands. The ability to pack away your barbecue efficiently means you can travel lighter and enjoy greater flexibility in choosing your camping spots, whether you are parked up at a formal campsite or wild camping in a remote location.
Weight considerations for easy transport
Weight is another crucial factor when selecting a camping BBQ, as every kilogram adds to the overall load your motorhome must carry. A lightweight barbecue not only makes it easier to manoeuvre and set up but also helps maintain fuel efficiency during your travels. Many portable options weigh between three and seven kilograms, striking a balance between sturdiness and portability. The George Foreman Portable Charcoal BBQ, for instance, tips the scales at just 2.8 kilograms, making it one of the lightest options available without sacrificing cooking performance. On the other hand, some larger models, such as the Weber Gas Barbecue Bundle, can weigh as much as 19 kilograms, which may be acceptable if you prioritise cooking area and durability over ease of transport. For those who frequently move between campsites or enjoy hiking to more secluded spots for a picnic, a lighter barbecue is undoubtedly advantageous. It is also worth considering the weight of fuel and accessories, as propane canisters or bags of charcoal can add significant heft. Many caravanners find that investing in a compact grill that uses readily available fuel sources, such as butane gas canisters or small charcoal bags, offers the best compromise between weight and functionality. Ultimately, the ideal weight depends on your personal preferences and the nature of your trips, but keeping things as light as possible without compromising on quality is generally the wisest approach.
Top portable barbecue types for campervan living
The variety of portable barbecues on the market can be overwhelming, but understanding the main types and their respective advantages will help you narrow down your options. Each fuel source offers distinct benefits and drawbacks, and the choice often comes down to personal preference, cooking style, and the facilities available at your chosen campsites. From traditional charcoal grilling to modern electric solutions, there is a portable BBQ to suit every taste and requirement.
Gas versus Charcoal Options for Mobile Cooking
The debate between gas and charcoal barbecues is as old as outdoor cooking itself, and both have their devoted followers among the caravanning community. Gas BBQs, which typically use propane or butane, are prized for their convenience and speed. They heat up quickly, often within minutes, and offer excellent heat control, allowing you to adjust the temperature with precision. This makes them ideal for cooking a variety of foods, from delicate fish fillets to hearty sausages. Many gas barbecues, such as the Cadac Safari Chef 30, come with interchangeable cooking surfaces, including griddles and ceramic grills, which add versatility to your outdoor cooking repertoire. The ease of cleaning is another significant advantage, as gas barbecues generally produce less ash and residue than their charcoal counterparts. However, they do require a supply of gas canisters, which must be purchased and stored, and some campsites may have restrictions on the use of gas appliances. Charcoal BBQs, on the other hand, are beloved for the authentic smoky flavour they impart to grilled food. The ritual of lighting the coals and waiting for them to reach the perfect temperature is part of the charm for many barbecue enthusiasts. Charcoal grilling can reach higher temperatures than most gas barbecues, making it excellent for searing steaks or achieving that characteristic charred exterior. Models such as the Weber Smokey Joe Premium Portable Charcoal BBQ are compact yet robust, offering a generous cooking area despite their small footprint. Charcoal barbecues are also generally more affordable, with budget options like the George Foreman Portable Charcoal BBQ available for under fifty pounds. The main drawbacks are the time required to heat up and the messier cleanup process, as ash and charcoal remnants must be disposed of carefully. Environmental concerns have also led some caravanners to avoid disposable barbecues, which are often made from flimsy materials and contribute to waste. For those who value convenience and quick setup, gas is the clear winner, but if you crave that traditional barbecue flavour and do not mind a bit of extra effort, charcoal is hard to beat.
Foldable and Collapsible Models for Limited Space
Foldable and collapsible barbecues represent the pinnacle of portability, designed specifically for those who need to maximise every inch of available space. These ingenious designs often feature legs that fold flat, cooking surfaces that nest together, and handles that double as locking mechanisms, allowing the entire unit to be packed away into a surprisingly compact form. The LotusGrill, available in three sizes to suit different group sizes, is a prime example of this innovation. The Mini version, weighing just 2.8 kilograms, is perfect for couples or solo travellers, while the Standard and XL models cater to larger gatherings. What sets the LotusGrill apart is its rapid heating capability and smokeless design, achieved through a clever ventilation system that draws air through the charcoal, resulting in efficient combustion and minimal smoke. This makes it an excellent choice for campsites with strict rules regarding open flames and smoke. Another standout is the Everdure CUBE Charcoal BBQ Grill, which combines the traditional appeal of charcoal cooking with a modern, mess-free design. Its integrated storage compartment ensures that all essential accessories are kept together, reducing the risk of leaving something behind when you pack up camp. Collapsible models are not limited to charcoal; electric grills such as the Ninja Woodfire Electric BBQ Grill & Smoker offer a unique proposition by combining electric heating with wood pellets to deliver a smoky taste without the need for charcoal. Weighing in at a manageable level and requiring only an electric hookup, this model is ideal for those who frequent campsites with mains electricity. The ease of setup and breakdown is a significant advantage, as you can go from packed away to cooking in a matter of minutes. Many foldable barbecues also feature adjustable vents or airflow systems, giving you greater control over the temperature and cooking process. This level of control, combined with the compact form factor, makes foldable and collapsible models an excellent investment for anyone serious about enjoying quality outdoor cooking without the hassle of bulky equipment. Whether you opt for a charcoal, gas, or electric model, the key is to choose a design that fits comfortably into your motorhome storage and can be set up quickly and safely at your chosen location.
When considering a portable BBQ, it is also important to think about durability and build quality. Flimsy models may be tempting due to their low price, but they often lack the robustness needed to withstand the rigours of frequent use and transport. Investing in a well-built barbecue from a reputable manufacturer, such as Weber or Cadac, ensures that your purchase will last for many seasons and countless adventures. These brands often back their products with multi-year guarantees, providing peace of mind and demonstrating their confidence in the longevity of their designs. Additionally, ease of cleaning should not be underestimated. Removable drip trays and dishwasher-safe components can save considerable time and effort, allowing you to spend more time enjoying your holiday and less time scrubbing away stubborn grease and grime. Always check the campsite rules before using your barbecue, as some locations may have restrictions on fuel types or require you to use designated barbecue areas. Finally, never use a barbecue indoors or inside your motorhome, as the risk of carbon monoxide poisoning is very real. Place your barbecue on a stable, level surface, keep it away from flammable materials and pets, and always have a fire extinguisher or bucket of water nearby in case of emergencies. By following these simple safety guidelines and choosing a barbecue that suits your needs, you can enjoy delicious, freshly grilled meals throughout your motorhome adventures, creating memories that will last a lifetime.